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Return Mountain bike Over hill and dale You can also explore the Black Forest by bike. Especially for mountain biking, there are a variety of routes with different levels of difficulty, including challenging cross-country trails. As always when cycling, please watch out for pedestrians. In addition, as in all of Baden-Württemberg, please also observe the two-meter rule. It states that trails less than two meters wide are reserved for pedestrians unless they are explicitly signposted as bike trails. But have no fear: Trail signage in the Black Forest is exemplary, so hikers and bikers alike get their money's worth. For mountain biking, there are routes around the Feldberg or Schluchsee, as well as some that start from Freiburg. Very popular is the round from Kybfelsen to the lookout tower Schauinsland or the one from Rosskopf over the Kandelhöhenweg. In addition, you can also improve your skills in one of several biker parks, such as those in Bad Wildbad or Todtnau. Not only for mountain biking there is the Black Forest Panorama Bike Path, which stretches from Pforzheim in the north to Waldshut-Tiengen across the entire low mountain range. Most famous and popular, however, is the Bike-Crossing Schwarzwald, a route of about 440 kilometers that runs from Pforzheim to Bad Säckingen, but is quite demanding, as you have to overcome up to 16,000 meters of altitude here. The good thing about it is that it goes down almost as far again, so you can enjoy the magnificent landscape. Since many of the routes are anything but flat, you should be careful when going downhill, often it is quite dangerous. If you don't like to pedal much on the climbs, you can use an e-bike rental. There are charging stations almost everywhere in the region, 170 in total. In the valley of the river Kinzig there are also paths especially for inline skaters.

Return Shingle maker It takes forever for a whole farm. The roofs of the Black Forest farms had to endure a lot, in the truest sense of the word. Not infrequently, winters were extremely snowy, which is why a solid covering was indispensable. Since there were no tiles in past times, the roofs were mostly covered with wooden shingles. These had to be sturdy enough to survive the extremes of weather. Since the hipped roofs of the Black Forest farms are pulled down low, their surface area is large, which is why a considerable number of wooden shingles were required. There are said to have been up to 35,000 per farm. Their production was taken care of by the shingle maker, who made each shingle by hand during the long winter evenings. Such shingles are stable and last for several decades. Their basic material is spruce wood. Since wood stretches when it comes into contact with water, the shingle maker must take care to use only material from trees that are left-turning, that is, whose trunk twists in on itself to the left. This ensures that when the shingles dry, they all twist again in the same way. Due to the effect of stretching, the roof was tight when it rained because the shingles lay flat on top of each other, while when drying, small gaps were created between the shingles that helped the moisture to evaporate. Thus, the roof thinks with you and adapts to the weather. Wood shingles are obtained from the tree trunks after they are debarked and sawed into small round pieces. These round pieces are then split into the raw shingles. They are then still rough and must be smoothed with a special knife called a "drawing knife". This tool is quite wide and has two handles, so it can be used with both hands. Consequently, the raw shingle must be firmly clamped so that it does not slip away. The shingle bench, a narrow wooden trestle that the shingle maker places in front of him, serves this purpose. Shingle makers rely on an ancient knowledge of the quality and properties of wood. Thus, they primarily use wood felled in winter and pay attention to the days when the trees are felled. Here the phase of the moon plays an important role. Wooden shingles were cheap and easy to obtain in the Black Forest, because wood was always available here. However, this building material has the disadvantage of being easily combustible. This is actually also the reason why, after the eighteenth century, wooden shingles lost importance in roofing. The numerous city fires of that time led to a rethinking towards other materials such as slate or clay. Shingle maker was an early profession in the Black Forest, different from clock-maker, because the latter were farmers' people who assembled clocks on the side.

Return Beer brewery Beer and monks simply belong together – also in the Black Forest. From the eighth century onward, the Black Forest was settled primarily by farmers who opened up new areas for agriculture. Monasteries were also founded, such as in St. Blasien (858), St. Peter (1093), St. Georgen (1084), Alpirsbach (1095) and St. Märgen (ca 1100). The monastery of Hirsau in Calmbach near Bad Wildbad is already mentioned in the ninth century and was of immense importance at times, several other monasteries were founded from here. The monasteries not only administered the territories assigned to them, but also ensured the dissemination of written records by having the monks make copies of existing books. But that was not all. It was not uncommon for monasteries to have breweries that produced beer. But why? The reason was the fasting period. During fasting, monks were not allowed to eat solid food. Since the beer of the time was still quite thin, the monks tried to make it more nutritious. Hence, the art of brewing in the monasteries was refined more and more. Monastery beer thus became more superior than others, which is why the monks eventually began to sell it. Brewing is anything but a simple process, but requires several steps and, accordingly, a lot of time. First, you need grain, usually barley, from which brewing malt is made. This is ground, mixed with water and then heated. Part of it is then separated, namely the spent malt, which is not fermentable. What remains is the fermentable so-called "wort". This is heated in pans with the addition of hops and then filtered to remove suspended solids. Now the so-called "pitching wort" has been obtained. Yeast is added to this and allowed to cool down to a temperature at which it can ferment. During fermentation, which usually lasts about a week, the sugar contained in the wort is converted into ethanol. The resulting beer is usually stored for several weeks before bottling. Over time, other breweries have developed outside the monasteries. By far the oldest is the Fürstenberg Brewery in Donaueschingen. Much younger, but still venerable, are the Löwenbrauerei Bräunlingen (from 1783), the Privatbrauerei Waldhaus in Weilheim im Hotzenwald (1833), the Privatbrauerei Rogg in Lenzkirch (1846), the Löwenbrauerei O. Dold in Elzach (1856), the Brauerei Ganter in Freiburg (1865) and the Familienbrauerei M. Ketterer in Hornberg (1877). It is worth mentioning here that the Waldhaus brewery uses natural hops, a circumstance that is quite rare in breweries in Germany.

Return St. Blasien Cathedral Big and splendid The town of St. Blasien is located in the southwestern part of the Black Forest, in an area known as the Hotzenwald. Its western border is formed by the river Wehra, the eastern one by the river Schwarza, which also flows through the Schluchsee. In fact, St. Blasien is not far from this lake. St. Blasien is best known for its imposing cathedral, which dominates the townscape from afar. It has existed in its present form since 1783 and is modeled on the Roman Pantheon, reaching a total height of 62 meters. Its dome, which spans 36 meters and is the third largest in Europe, is outstanding. The master builder, the Frenchman Pierre Michel d'Ixnard, also had a well-known model for it, namely the Michelangelo dome of St. Peter's Basilica in Rome. The dome in St. Blasien consists of two interlocking shells supported by twenty Corinthian columns. At its outer top is a golden sphere complete with a cross. There is also a gallery that runs along the twenty columns. A peculiarity: if the dome were to be completed in its curvature downwards, that is, if a round sphere were to be formed from it, its lowest point would be exactly on the floor of the church. The dome provides pleasant acoustics, so that the St. Blasien Cathedral is nowadays often used for concerts. At the front of the circular building, which the dome spans, six columns rise, as well as on its outer side two thirty-meter towers, which house a total of ten bells. The last one was added only in 2005. Already early there was a church on the same place. It is said to have been consecrated for the first time between 1088 and 1104. However, it was severely damaged by a fire in 1322 and during the Peasant Wars, so that it had to be rebuilt and consecrated a second time in 1538. But again there was destruction and fire, the last time in 1768, but since its last rebuilding in 1783 the cathedral has remained undamaged. The noble family of the Habsburgs has a crypt in the cathedral, where several bones are buried. The name of the place St. Blasien goes back to St. Blasius of Sebaste, who died as a martyr in 316. Also worth seeing is the courthouse of the village. There you can admire a sundial from the Baroque period.

Return Tannery Today only street names remind of this craft Tanning is a very old craft that can be traced back to the Stone Age. This is not surprising, because even then there were simple stone tools for scraping and cutting, as well as skins that were pulled from hunted animals. The tannery processes the animal skins and makes leather from them. Especially in the Middle Ages, leather was very important for making clothes, which is why tanning was a common craft. Just as old as tanning is the use of wool from domesticated sheep. Cotton, which is widely used today, is also old, but did not spread globally until the beginning of the nineteenth century. Tanning was a matter of strengthening the animal skin so that it became leather. If it was peeled off, it quickly dried out, and if it came into contact with water, it even threatened to rot. To prevent these processes, tanning agents were used. In the beginning, these were fats or oils, and later on, they were also used in the form of oil of tran or tree bark extracts. However, tanners suffered from a bad reputation, because those who worked with animal hides ran the risk of catching diseases such as anthrax through the decomposition process or via the pathogens contained in the hides. In addition, the hides and the tanning agents sometimes spread very bad odors, which is why the tanners were shunned. In Schiltach, there is the Schüttesäge Museum, which is dedicated not only to rafting but also to the historical development of tanning in the Black Forest. Apart from that, this traditional craft has been preserved in several names. Villingen, for example, is not the only town to have a "Gerberstarße" ("tanner's street").

Return Wildlife The animals of the region and a not always popular homecomer With its many forests, the Black Forest provides a habitat for a wide variety of animal species. Probably the most common are roes, wild boars and foxes. Roes are very numerous in the Black Forest. They grow to a maximum length of 1.30 meters and a height of 75 centimeters and, as can be easily determined to be related to deer, but smaller than them. Thus, the roebuck also has a kind of antlers, which is shed in the fall and grows back over the winter. It gets new forked ends every year, so that a roebuck has up to six tips on its horns, three on each side. Roes have reddish-brown fur in summer and more grayish-brown in winter. Young fawns are born in early June. They are hidden in the grass and left there in case of danger. So it can happen that you find such a fawn in the forest, because its mother has fled from you. In this case you must not touch the fawn, otherwise the mother will not accept it. Roes live mostly in small groups and are mainly nocturnal, as they are too often disturbed in the forest during the day. Foxes are distantly related to dogs and have reddish-brown fur, which is much lighter on the belly, and a bushy tail. They eat mice and birds' eggs, occasionally hares and fawns, besides rarely fruits or mushrooms. They inhabit underground burrows, which have several entrances, so that the fox can escape unnoticed in case of danger. As almost everywhere in Germany, there are wild boars in the Black Forest. There is a reason for this. These animals rarely shy away from a natural boundary in their search for new territories. If necessary, they will even swim through wide bodies of water. Even a highway is hardly an obstacle. Wild boars live in groups, called rods, of related females, who are joined by their young, called freshets. Male wild boars may approach the rods only during mating season. Wild boars can see poorly, but hear and smell well. With their noses they detect worms, insects and small animals, even under the surface of the ground. They often then rummage up the ground to get at their food. This causes displeasure among farmers when the wild boars dig up the fields, but it is very beneficial for the forest, because not only is the soil loosened, but root pests such as the white grub are also eaten. Wild boars love to bathe and then wallow in the mud. This helps them get rid of pesky insects. The lynx, which has spread from Switzerland to the Black Forest, and the beaver have immigrated again. The large, very busy rodent was first settled on the upper Danube, from where it has moved upstream into the Black Forest valleys. Apart from its considerable overall length of up to one meter and a weight of up to thirty kilograms, the beaver impresses above all with its building activities. In a body of water it builds a beaver's lodge out of brushwood and mud, i.e. a burrow in which it gives birth to its young and hides them. In order to protect the beaver's lodge, its entrance is always under water. However, since a body of water changes its water level depending on the season and the weather, the beaver itself intervenes in the course. To do this, it builds dams to dam up the water and regulate the water level. If the water level rises too high, the beaver opens the dam and releases water. This keeps its lodge inaccessible to other predators. The beaver is also a very good swimmer. Unfortunately, in some places it also causes trouble with its building activities, for example when it puts meadows under water because it has built a dam. It also needs trees, which it cuts down with its nail teeth. Most people in the Black Forest, however, are happy about the busy homecomer. Nowadays, the Black Forest is about 75% forested. That sounds like quite a lot, but is it true? In fact, there is a lot of forest area, but if you take a closer look at it, you will notice that it is very closely interrupted, mostly by roads. Thus, it can be said that there is only a limited amount of contiguous, large-scale forest in the Black Forest, a circumstance that limits and endangers native wildlife.

Return Mill There is a mill in the Black Forest valley. The river courses of the Black Forest with their sometimes considerable gradients have been suitable for the use of water power since early times. This is a very old method of energy generation and is documented as early as the fifth century BC. The first grain mills were built in the third century BC. In the Black Forest, the use of water power initially took place through conventional mills, which were mainly used for grain processing in agriculture. In addition, hammer mills and saws for woodworking were also powered by water. They were all built on the slopes where the gradient of the water is greatest and thus develops the most kinetic energy. In the milling process, the dedusted grain is poured into a hopper from which the grains gradually fall between two millstones. One of the millstones stands on the ground and weighs up to ten kilograms. Above this is a second stone, which weighs about half as much. This is moved by means of water power. The grains, which are ground by friction, pass into a drum, which is also turned by the mill wheel and acts like a sieve. Since the upper rock layer in the Black Forest is sandstone, the millstones were also made of this material. Sawmills were needed to process wood as a building material. Until the nineteenth century, wood was the material used to make the majority of utensils such as dishes and containers. It was also, and above all, of central importance for the construction of houses. In the region you can often find trade names with the component "saw", for example often a "Sägedobel" ("small saw valley"). You can admire a very old Black Forest mill in the Simonswald valley, namely the Hexenlochmühle. The same is true for the Rankmühle in St. Märgen. The Mönchhof sawmill in Waldachtal can be visited. It was built as early as the fifteenth century and is still in its original condition, i.e. it is also functional. Also worth seeing is the Großjockenmühle, which was built in 1883 at the entrance to the Ravenna Gorge. It has a structural peculiarity: the water for the mill wheel is not supplied from the outside, but flows through the roof. The Kobisenmühle near St. Georgen is also worth a look. It has been restored and can be visited. It is interesting that it has two grinding gears. In the course of time, the sawmills in particular were converted to steam operation; today, of course, they run on electricity.

Return Black Forest Valley Where there are mountains, there are valleys. In the Black Forest there are many mountains with a height of over 1,000 meters. In total, there are over a hundred. But where such high mountains rise, there are of course also valleys. On the west side of the Black Forest, i.e. from the direction of the Upper Rhine Graben, these are cut deeply into the flanks of the mountains. On the eastern side, on the other hand, they slope down rather flat and hill-like, and the differences in elevation between mountain and valley are smaller. On the slopes especially of the Upper Black Forest as well as the elevations of the Northern Black Forest, there were glaciers during the last ice age, which had formed some cirque lakes due to their gradual runoff and the gravel carried in them. In the depressions, due to the gradual erosion by the watercourses, mostly the gneiss comes to light, which in combination with several granite bodies, such as the one in Triberg, forms the basement of the Black Forest, while the mountains consist of an overburden layer, which is variegated stone. On the western side, i.e. towards the Upper Rhine Graben, the bedrock is much more prominent than on the eastern side. On the western side, the streams and rivers carry more water than towards the east. In general, the red sandstone layer is stronger in the Northern Black Forest than in the Southern Black Forest. The water of the Black Forest valleys flows into the Rhine or the Danube. Thus, the main European watershed is also partly located in the Black Forest, has its westernmost bulge here. Some of the river sources are enclosed like wells, especially the Danube source near Donaueschingen, as well as the Neckar, Enz, Pregnitz and Berkel sources. The longest river within the Black Forest is the Enz, at 105 kilometers. A few rivers have changed their course in the past, for example the Wutach. In times about 70,000 years ago it was still a tributary of the Danube, which can be seen from its eastern course in its upper reaches. Only at Achdorf it bends with the so-called "Wutach knee" by 100 degrees to the south and then approaches the Rhine. The valley of the Elz also makes a tight bend as it winds around the mountain Gschasikopf. Another valley is famous not so much for geological reasons, but for television: The Glottertal provided the backdrop for the soap opera "Die Schwarzwaldklinik", which was very popular in the eighties. Even though the series is no longer running, the Glottertal is worth a visit. The Höllental is worth seeing because of its narrow incisions. In it, the Höllental Railway, named after it, winds its way from Freiburg up to Titisee-Neustadt. At its upper end is the four-kilometer-long Ravenna Gorge, which is very primal with its waterfalls. The 25-kilometer-long Simonswald Valley with its slopes up to 700 meters high is also rather wild. It contains a ban forest area and the forty meter high Zweribacher waterfalls. One of the most striking valleys and at the same time the border between the northern and southern Black Forest is the Kinzig Valley. Near Hausach, it lies 550 meters lower than the surrounding mountains and is relatively wide. Together with its tributaries, the river Kinzig forms the most water-rich and widely branched body of water in the Black Forest. Here, as well as in the side valleys, mining took place early on; cobalt and silver were mined near Schenkenzell. This valley was already developed by the Romans through the Kinzigtal road. There are also several caves that you can visit, such as the Erdmannshöhle in Hasel.

Return (Black Forest) cuckoo clock "Cuckoo, cuckoo" calls from the clock. The cuckoo clock is the symbol of the Black Forest par excellence. The wall clock in the shape of a little house, from which a cuckoo peeps out through a flap and proclaims the hour, is known all over the world and a popular souvenir for tourists to Germany from other countries. It is believed that a first form of the Black Forest cuckoo clock was created around 1738 in the workshop of Franz Anton Ketterer, a clock-maker from Schönwald. Possibly, however, the idea goes back to Ketterer's father. Michael Dilger from Neukirch and Matthäus Hummel are also said to have built cuckoo clocks in the Black Forest as early as 1742. Of Friedrich Dilger, at least, it is known that he deepened his knowledge of clockmaking in France in 1712. Whether the concept of a clock with a bird call originally came from the Black Forest can no longer be determined with certainty. It is said that the Elector Johann Georg I of Saxony already had a clock with a cuckoo call in his collection anno 1619. There is also an artistically decorated clock with a crowing rooster in the Strasbourg Cathedral. This might have been an inspiration for the cuckoo clock. At the time of the clock-makers Ketterer, Dilger and Hummel, the cuckoo clock did not look like it does today. It was initially a wooden clock with a cuckoo call in the form of two small organ pipes. The external design of the cuckoo clock, which is known all over the world and is common today, is the result of an initiative of Robert Gerwig. From 1850 to 1857, the ingenious designer of the Black Forest and Höllental Railways was the first director of the Duke of Baden's Clock-making School in Furtwangen, which had been founded in 1850 specifically for the needs of small clock-makers in order to provide a counterweight to the increasingly industrial mass production of clocks. In a kind of competition, Gerwig searched for designs for new, contemporary clock models and the result was the so-called "Bahnhäusleuhr" ("railroad cottage clock"), whose main characteristic is the sloping roof. Designed by Friedrich Eisenlohr, it is essentially modeled on a railroad guard's cottage, which was something very modern at the time. Over the years, various workshops added all sorts of ornaments and sometimes elaborate carvings to this basic concept, so that the cuckoo clock is always individually designed, despite its railroad cottage shape. There are even versions that, in addition to the cuckoo, have more figures that move or indicate the quarter hours by call. Most cuckoo clocks are quite small, only one is very huge. It is located in Triberg and is over fifteen meters high. Its movement weighs close to six tons, but the greatest thing is that you can enter its interior. Isn't that great? It's like a look-through puzzle, only big.

Return Baden-Baden Trinkhalle Princes and crowned heads have already rested here. The city of Baden-Baden is located on the northwestern edge of the Black Forest. Its history dates back to Roman times, which is connected with the hot thermal springs located not far from it. Near the city rises Mercury, not the planet, but a mountain with a height of 668 meters. A little further to the southeast is the highest point of the district, the Badener Höhe, with an altitude of 1,002 meters above sea level. However, the built-up areas of the city lie in the valley of the small river Oos. The Black Forest High Road, a very popular vacation route, starts from Baden-Baden. But why does Baden-Baden have such a double name? To explain it, you first have to know that the Romans called the place "Aquae", which means "spring" or "bath", because of the hot springs. This initially gave rise to the simple name Baden. In the course of history, today's Baden-Baden was the residence city of the Margraviate of Baden until 1689, and its state name "Baden" has its origin in the name of the city. Now, however, there are several towns called "Baden", one is in Switzerland, another near Vienna, and a "Badenweiler" used to be called merely "Baden". So "Baden-Baden" was used as a clarification, meaning "Baden in Baden". A special building of the city is the Trinkhalle, which is located in the Kurgarten. It is ninety meters long and contains sixteen Corinthian columns as supports. It was built according to the plans of the architect Heinrich Hübsch. Inside there are a total of fourteen large pictures painted by Jakob Götzenberger, each depicting a mythical legend from the surroundings of Baden-Baden. The city is best known for its thermal springs, which are up to 68 degrees hot. It is to them that Baden-Baden owes its status of a spa and health resort town, to which it owes many vacationers every year, including celebrities. Nowadays, the Kurhaus hosts a number of concerts and cultural events. In addition, a festival theater has been built in the old city train station, which is the second largest of its kind in Europe. Baden-Baden is an important location for the Südwestrundfunk radio station, which organizes the annual New Pop Festival here in September. Speaking of music, it is a central theme in Baden-Baden. Of international renown is the Baden-Baden Philharmonic Orchestra, whose history can be traced back to the fifteenth century. The orchestra not only performs in the city, but also gives concerts in many other countries. In addition, there is the SWR Sinfonieorchster Baden-Baden and Freiburg. Since 1997, Baden-Baden has also hosted the Herbert von Karajan Whitsun Festival, which since 2003 has included the Herbert von Karajan Music Prize. And Baden-Baden also has something to offer when it comes to forests: Its municipal forest is namely the largest of Germany and covers an area of over 8,500 hectares. In addition, there are several vineyards around Baden-Baden. Last but not least, there is a 73-hectare ban forest, the Battert, in the district.

Return The lexicon explains everything worth knowing about the Black Forest region in terms of landscape, culture and tourism in numerous illustrated articles. The work is based on careful and critical research. The author (Dr. Andreas Fischer) was born in the Black Forest, studied linguistics in Konstanz, did his doctorate at the Humboldt University in Berlin and works as a proofreader and editor at a publishing house. sources literature HB Bildatlas Südschwarzwald, HB Verlags- und Vertriebsgesellschaft mbH, Hamburg Schäfer, Jens: Totally everything about the Black Forest. Folio, Vienna, ISBN 783852568201 Scharf, Hans-Wolfgang: The Black Forest Railway and the Villingen depot. Eisenbahn-Kurier Verlag, Freiburg. ISBN 3882557737 internet www.wikipedia.org