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- Schwarzwaldkarte | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
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- Mountainbiking | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return Mountain bike Over hill and dale You can also explore the Black Forest by bike. Especially for mountain biking, there are a variety of routes with different levels of difficulty, including challenging cross-country trails. As always when cycling, please watch out for pedestrians. In addition, as in all of Baden-Württemberg, please also observe the two-meter rule. It states that trails less than two meters wide are reserved for pedestrians unless they are explicitly signposted as bike trails. But have no fear: Trail signage in the Black Forest is exemplary, so hikers and bikers alike get their money's worth. For mountain biking, there are routes around the Feldberg or Schluchsee, as well as some that start from Freiburg. Very popular is the round from Kybfelsen to the lookout tower Schauinsland or the one from Rosskopf over the Kandelhöhenweg. In addition, you can also improve your skills in one of several biker parks, such as those in Bad Wildbad or Todtnau. Not only for mountain biking there is the Black Forest Panorama Bike Path, which stretches from Pforzheim in the north to Waldshut-Tiengen across the entire low mountain range. Most famous and popular, however, is the Bike-Crossing Schwarzwald, a route of about 440 kilometers that runs from Pforzheim to Bad Säckingen, but is quite demanding, as you have to overcome up to 16,000 meters of altitude here. The good thing about it is that it goes down almost as far again, so you can enjoy the magnificent landscape. Since many of the routes are anything but flat, you should be careful when going downhill, often it is quite dangerous. If you don't like to pedal much on the climbs, you can use an e-bike rental. There are charging stations almost everywhere in the region, 170 in total. In the valley of the river Kinzig there are also paths especially for inline skaters.
- Schindelmacher | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return Shingle maker It takes forever for a whole farm. The roofs of the Black Forest farms had to endure a lot, in the truest sense of the word. Not infrequently, winters were extremely snowy, which is why a solid covering was indispensable. Since there were no tiles in past times, the roofs were mostly covered with wooden shingles. These had to be sturdy enough to survive the extremes of weather. Since the hipped roofs of the Black Forest farms are pulled down low, their surface area is large, which is why a considerable number of wooden shingles were required. There are said to have been up to 35,000 per farm. Their production was taken care of by the shingle maker, who made each shingle by hand during the long winter evenings. Such shingles are stable and last for several decades. Their basic material is spruce wood. Since wood stretches when it comes into contact with water, the shingle maker must take care to use only material from trees that are left-turning, that is, whose trunk twists in on itself to the left. This ensures that when the shingles dry, they all twist again in the same way. Due to the effect of stretching, the roof was tight when it rained because the shingles lay flat on top of each other, while when drying, small gaps were created between the shingles that helped the moisture to evaporate. Thus, the roof thinks with you and adapts to the weather. Wood shingles are obtained from the tree trunks after they are debarked and sawed into small round pieces. These round pieces are then split into the raw shingles. They are then still rough and must be smoothed with a special knife called a "drawing knife". This tool is quite wide and has two handles, so it can be used with both hands. Consequently, the raw shingle must be firmly clamped so that it does not slip away. The shingle bench, a narrow wooden trestle that the shingle maker places in front of him, serves this purpose. Shingle makers rely on an ancient knowledge of the quality and properties of wood. Thus, they primarily use wood felled in winter and pay attention to the days when the trees are felled. Here the phase of the moon plays an important role. Wooden shingles were cheap and easy to obtain in the Black Forest, because wood was always available here. However, this building material has the disadvantage of being easily combustible. This is actually also the reason why, after the eighteenth century, wooden shingles lost importance in roofing. The numerous city fires of that time led to a rethinking towards other materials such as slate or clay. Shingle maker was an early profession in the Black Forest, different from clock-maker, because the latter were farmers' people who assembled clocks on the side.
- Bierbrauerei | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return Beer brewery Beer and monks simply belong together – also in the Black Forest. From the eighth century onward, the Black Forest was settled primarily by farmers who opened up new areas for agriculture. Monasteries were also founded, such as in St. Blasien (858), St. Peter (1093), St. Georgen (1084), Alpirsbach (1095) and St. Märgen (ca 1100). The monastery of Hirsau in Calmbach near Bad Wildbad is already mentioned in the ninth century and was of immense importance at times, several other monasteries were founded from here. The monasteries not only administered the territories assigned to them, but also ensured the dissemination of written records by having the monks make copies of existing books. But that was not all. It was not uncommon for monasteries to have breweries that produced beer. But why? The reason was the fasting period. During fasting, monks were not allowed to eat solid food. Since the beer of the time was still quite thin, the monks tried to make it more nutritious. Hence, the art of brewing in the monasteries was refined more and more. Monastery beer thus became more superior than others, which is why the monks eventually began to sell it. Brewing is anything but a simple process, but requires several steps and, accordingly, a lot of time. First, you need grain, usually barley, from which brewing malt is made. This is ground, mixed with water and then heated. Part of it is then separated, namely the spent malt, which is not fermentable. What remains is the fermentable so-called "wort". This is heated in pans with the addition of hops and then filtered to remove suspended solids. Now the so-called "pitching wort" has been obtained. Yeast is added to this and allowed to cool down to a temperature at which it can ferment. During fermentation, which usually lasts about a week, the sugar contained in the wort is converted into ethanol. The resulting beer is usually stored for several weeks before bottling. Over time, other breweries have developed outside the monasteries. By far the oldest is the Fürstenberg Brewery in Donaueschingen. Much younger, but still venerable, are the Löwenbrauerei Bräunlingen (from 1783), the Privatbrauerei Waldhaus in Weilheim im Hotzenwald (1833), the Privatbrauerei Rogg in Lenzkirch (1846), the Löwenbrauerei O. Dold in Elzach (1856), the Brauerei Ganter in Freiburg (1865) and the Familienbrauerei M. Ketterer in Hornberg (1877). It is worth mentioning here that the Waldhaus brewery uses natural hops, a circumstance that is quite rare in breweries in Germany.
- Barockkirche St. Peter | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return St. Peter Baroque Church The special thing here is the library. A wooden church was first built in St. Peter by the Benedictines in 1100. The baroque church with its two onion domes, which stands on this site today, dates from 1720 and was designed by Peter Thumb from Vorarlberg. Its interior design includes 55 frescoes by Franz Joseph Spiegler depicting scenes from the life of the Apostle Paul and several sculptures by Joseph Anton Feuchtmayer. The high altar has the peculiarity that its external appearance can be changed. To do this, various motifs are slid onto the altar from a holder that can be rolled off. In this way, the altarpiece can adapt to different occasions within the church year. The former monastery of St. Peter also includes a library, which was also planned by Peter Thumb. The special feature: It has a walk-in gallery on which twelve figures stood at the time. They symbolized the various fields of knowledge for which books were available here. Today, however, six of them no longer exist. By 1806, the library had more than 20,000 books. Among others, a Koberger Bible from 1483 was kept here, as well as a number of manuscripts, some of which dated back to the tenth century. However, the book collections were moved elsewhere in 1806, as the monastery was dissolved in that year. In the meantime, there is a virtual form of the St. Peter's library, which has been maintained by several libraries and archives since 2009. Otherwise, it is worth mentioning about St. Peter that it is located in the Glottertal. This valley is not only quite idyllic, but also very famous since the eighties, because the soap opera "Die Schwarzwaldklinik" was set here. The building that represented the hospital actually exists in the upper part of the valley. It is the so-called "Carlsbau" from 1914, which was then as now in use as a clinic. Worth mentioning is furthermore the mountain Kandel, which rises with a height of 1,242 meters between the Glottertal, the Simonswälder and the Elztal. In the Glottertal, the so-called "Glottertäler Weißherbst" is also pressed, a white wine made from red grapes. In general, the Glottertal has a favorable climate, so that fruit also grows well there.
- Kartoffeln und Bibeleskäse | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return Bibeleskäs It is eaten, what comes on the table. Bibeleskäs is a speciality from the Black Forest. It was prepared by farmers in the past. For this, a rather dry white cheese was mixed with herbs and spices. The ingredients can vary from place to place, but salt and pepper are generally included, along with onions, chives and garlic. Usually, Bibeleskäs is served with potatoes or bread. The term derives from the dry, crumbly consistency of the white cheese. The word "Bibele" in Alemannic dialects means something like "knob". Generally, in the Black Forest, "Bibeleskäs" is also understood to mean "curd cheese" in general. Like all dishes of the peasants, Bibeleskäs is rather simple and cheap to produce. In fact, in earlier times, cooking had to be as economical as possible, since agriculture was only sufficient for subsistence and did not yield profits. Nowadays, however, the Bibeleskäs is very popular among locals as well as tourists. Furthermore, the Black Forest cuisine is known for various soups, including the wedding soup and the pike dumpling soup or the Baden snail soup. The most popular is certainly the "Flädlesuppe", in which strips of pancake dough are pickled and seasoned heartily. But "Spätzle" and "Maultaschen" are also popular here, as are "Schäufele", "Leberle" and "Nierle". Since the Black Forest has a Baden and a Württemberg part, the transitions between traditional Baden and Swabian cuisine are rather fluid here, which is why Spätzle and Maultaschen are almost as popular as in Stuttgart.
- Datenschutz | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
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- Besucherzentrum | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return Visitor Center Every expedition starts from here. In 2014, the Black Forest National Park was founded. The first and so far only national park in Baden-Württemberg was thus created in two closely spaced areas in the Northern Black Forest. The northern of the two areas belonging to the national park is located around the mountain Hoher Ochsenkopf and covers about 2,400 hectares. The southern part has almost 7,600 hectares and surrounds Ruhestein, a pass at 912 meters above sea level. In the extreme northwest, the park borders directly on the highest mountain in the Northern Black Forest, the Hornisgrinde. The Black Forest National Park is one of the areas in Germany with the highest precipitation, with 180 days of fog. The task of the national park is primarily the preservation of the original nature of this region. In this it can already register clear successes, because above all the population of the capercaillie has stabilized since the establishment of the park. In addition, it fulfills an educational mission. The visitor center at Ruhestein offers a variety of exhibitions and lectures. From there, you can also take part in guided tours through the park. Not only the forests are protected in the national park, but also another type of landscape that is more common in the Black Forest, namely the upland moor. The term does not refer to a particularly high moor, but rather one that slowly curves upward. Similar to the cirque lakes, the upland moors are also a relic of the last ice age. They are areas where pond moss grows, while the subsoil is clayey. This type of soil keeps rainwater from running off, whereupon it is consumed by the moss, which subsequently grows upwards. A national park ranger takes care of the national park as well as guides the visitors. His field of activity is quite diverse. He not only ensures compliance with the measures for the protection of nature, but also supports scientific research by collecting data in the park area, takes care of necessary interventions, the disposal of waste from the park and does a lot of public relations work. The exact job title of the ranger in Germany is "Certified Nature and Landscape Keeper".
- Bauernstube | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return (Black Forest) farmhouse parlor Only in one room it was really warm. The typical Black Forest farmhouse parlor has a central element, the tiled stove. It provided warmth not only in the parlor, but also in the adjoining kitchen, where the opening for firing was located. Other rooms on the upper floor could be heated through sliding doors in the ceiling. At the outlet of the stove there was a small chamber where meat could be smoked. The oven or the bench around it is called "Kunscht" or "Chust" in Black Forest Alemannic. The word actually agrees with the High German "Kunst" ("art"). What is meant is the so-called "Holzersparungskunst" ("art of saving wood") for using wood-fired stoves, which goes back to Konrad Zwick, who wrote it down in Constance as early as the sixteenth century. The parlor was not only a living area for comfort. Work was also done here. Thus, not only clock-making and other repair work took place here, but also spinning or making all kinds of utensils, such as brooms, rakes, dishes, buckets and more. For these activities the long winter evenings offered themselves, when the agriculture rested. The family altar was also not to be missed in the parlor. This was a corner, usually opposite the stove, in which Christian symbols were collected, on the wall a crucifix, in addition to a figure of Mary and images of saints. Consecrated candles were placed there and lit during prayer. Bible, hymnal and rosary were also found there. Thus, it can be said that the farmhouse parlor was a central place for the whole family and most of their occupations.
- Wandern | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return Hiking In the beautiful landscape this can be really fun. The Black Forest offers many hiking trails that could not be more different. Some are supraregional and cross the low mountain range, others are circular trails within the Black Forest. Worth mentioning are especially the so-called theme trails, on which knowledge is imparted in several stations. The difficulty levels are also different. There are steep mountain tours, but also gentle trails that you can even visit with a stroller. In addition, there are barefoot routes as well as barrier-free paths. Scenic hiking routes are mainly located around the Feldberg as well as in the Wutach Gorge. But also the three "Höhenwege" ("high-altitude trails"), which all start from Pforzheim, are very popular, but with a length of more than 200 kilometers each they are a challenge. The best known of these is the Westweg. It has its end point in Basel and passes almost all the high mountains of the Black Forest on its 285 kilometers. A tribute to the cuckoo clock is the "U(h)rwaldpfad" at Rohrhardsberg. Here, all kinds of cuckoo clocks are hung up in the warm season, providing nesting sites for wildlife. A clock carrier circuit starts in Triberg and goes via Titisee-Neustadt as well as Villingen-Schwenningen on more than 180 kilometers back to Triberg. Apart from hiking, you can also enjoy many other leisure activities in the Black Forest. There are numerous outdoor pools, great adventure pools, summer toboggan runs and golf courses, so fun for the whole family. Inline skaters get their money's worth as well as hang gliders. And of course you can also go horseback riding.
- Luchs | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return lynx You will see this one very rarely here. It looks like a cat, but it is much bigger, the lynx. You can recognize it not only by its cat-like appearance, but especially by its ears, which end in elongated "tufts", its whiskers and its stubby tail. In earlier times, the lynx was native to much of central and northern Europe until it was exterminated by humans. At the end of the twentieth century, a project began to reintroduce the animal to Switzerland. That this was successful is shown by the fact that several specimens migrated from there to the Black Forest and are now native again. This has been reliably proven by evaluations of transmitter data and photo traps since 1998. Lynx are generally very shy. With a body length of up to 1.20 meters and a maximum height of seventy centimeters, they reach the dimensions of a sheepdog. The rather short tail measures a maximum of 25 centimeters. Their weight can be up to 30 kilograms. They are active mainly at night and in the twilight phases. Their territories are of considerable size and can cover several hundred square kilometers, with males, also called cuds, roaming much further than females. Lynx have individually differently colored, dense fur, which usually has sand, red or brown tones as the basic color, and is not infrequently spotted. There is a white patch on the ears, while the tip of the tail is always black. Lynx prey on various animals, hares, rodents, fish, but also roes or even deer. They prefer to sneak up on their prey. Their excellent hearing is an advantage for them. Lynx can hear a mouse from 50 meters away as soon as it moves. The number of lynx in Germany is quite small. It is between one and two hundred specimens. Lynx are endangered by the destruction and fragmentation of their habitat by agriculture and traffic routes. Thus, the lynx is on the Red List of animals threatened with extinction.
- Nikolauskirche Buchenberg | Schwarzwaldlexikon | DEINDESIGNWERK GmbH
Return St. Nikolaus Church Buchenberg Small and modest, but ancient In Buchenberg, a small district of Königsfeld, stands a tiny church that appears very modest from the outside. In fact, however, it is one of the oldest in the Black Forest. The Church of St. Nikolaus has existed there since the eleventh century. To marvel at, there are wall paintings inside, which are very old and date back to the fifteenth century. They were uncovered and restored during extensive renovation work in the fifties. The choir contains a sculpted coat of arms of the von Falkenstein family, which had connections to Buchenberg in the fifteenth century. Over time, the little church has survived several earthquakes and a lightning strike in the tower almost unscathed. There were several plans to enlarge it. However, hardly anything of it was put into practice until the already mentioned rebuilding in the twentieth century. Next to the Church of St. Nikolaus there was a rectory. This was sold in the sixteenth century, after which an inn settled in it. On the subject of churches, the Black Forest has to offer not only such tranquil places as Buchenberg, but also very large, imposing buildings such as the Freiburg Cathedral or the one of St. Blasien with its huge dome. Since the region consists of a Baden and a Swabian part, there were not infrequent points of friction between the Christian denominations from the Thirty Years' War onwards, with individual communities changing their allegiance to one territory several times over the years and thus having to convert to another denomination. Several monasteries also developed early in the Black Forest. Among them, the most important is the monastery of Hirsau, whose prehistory goes back to the ninth century. In the eleventh century it was the largest monastery in the German-speaking area. It was not only the starting point of several other monastery foundations, but also of the "Hirsau Reform", through which already existing monastic communities were renewed. Another peculiarity of the Black Forest is the so-called Longinus Cross. It is a crucifix with a hipped roof, as the local farms have, and with an image of Longinus on a horse. He was popular among the peasants of Baden as a patron saint, which could be a reason for his presence on the crosses, especially since he is usually depicted there in a Baden uniform. But back to Königsfeld: the place is known mainly as a center of the Moravian Brethren community, which was founded in 1727 by Nikolaus Ludwig Graf von Zinzendorf. On the territory of Baden-Württemberg, Königsfeld was the first settlement of the Brethren Community at the time of its earliest certification in 1806. Königsfeld also has an Albert Schweitzer Museum in a house named after the famous doctor that he built there. Not far from Buchenberg is the idyllic Glasbach Valley, where a stream of the same name flows. What is interesting about this stream is that it is its most water-rich tributary until it flows into the young Neckar river.

